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Peppy Coffee

Ring My Bale [Ethiopia]

Ring My Bale [Ethiopia]

Regular price $26.90
Regular price Sale price $26.90
Sale Sold out
Shipping calculated at checkout.
Grind
Quantity
NOTES Floral, Strawberries, Lemon
ORIGIN
Arsi-Bale Mountains Belt, Oromia, Ethiopia
FARM Munessa Village
VARIETAL Heirloom
HARVEST Selective hand-picked
ELEVATION 1,950 - 2,200 masl
PROCESS Natural, sun-dried
CUPPING SCORE 86
ROAST PROFILE Medium Light

 

Peppy Thoughts: "I love this after a heavy lunch, especially on a warm and humid afternoon. Its floral fruitiness as a cold brew has a light and cooling effect before I get back to my work. Woots!"

Hey, best bud! We will have so much pun and joy together that your Peppiness blooms from within. The delightful floral notes from these beans will ring a Bale of love and your favourite flower heads, swaying in the breeze and nodding in approval. Ding-dong-ding!

Ethiopia Ring My Bale

Stunning highlands and exceptional mountain vistas are what comes to mind when we think of the Bale Mountain National Park in Ethiopia. Coffee plants thrive in this high altitude, the richness of their soil produces beautifully high-quality beans.

The farm is aligned with the environment in sustainable coffee production; beans from the Munessa Village exhibit the charming characteristics of top-quality Ethiopian naturals. Prepared as a cold brew, we immerse in this refreshing tropical delight with the nuances of floral fruitiness, peaches, and strawberry sweetness.

Coffee Terms

Don't sweat it if all the information seems overwhelming at first.  The details you see describe the coffee, just like how we describe the personality and characteristics of a person.

Here is a quick and handy guide:

Origin: The place where coffee is grown.  Single Origin can mean a single country, region, or farm.  It refers to coffee at its purest form and has not been blended.  

Varietal: Just like how Fuji, Granny Smith are to apples, and Merlot, Pinot Noir are to grapes.  Coffee varietal such as Ethiopian Heirloom, Geisha, and Pacamara tells you what type of coffee cherry the beans come from. 

Process: The different methods to remove the coffee seed (bean) from the cherry.  The varying methods contribute to the flavour as they roast the seed.

Elevation: The altitude at which the coffee is grown, measured in MASL (Meters Above Sea Level).  Coffees grown at high altitudes are usually sweeter, more complex, and boasts more acidity.  Coffees at low elevations are exposed to higher temperatures and lesser rainfall; they tend to be earthy and exhibit less acidity. 

Flavour & Tasting notes: A general guide to distinguish coffee's flavour profile.  They are subjective and by no means authoritative, as every individual's palate and perception of flavours are different.  They can however be used as an indicative guide before deciding which coffee to purchase.

Cupping score: A measure of coffee quality.  Commercial-grade coffee scores anywhere from 60 to 80.  To be classed a speciality coffee, the roast requires 80 points (out of 100) or above--a standard that only 5% of coffees worldwide meet.  

Materials

OUR COFFEE:

We pack our freshly roasted coffee in quality pouches with one-way degassing valve to allow carbon dioxide to escape while preventing oxygen and other contaminants to enter. That way, your coffee is kept fresh!

HARIO COLD BREW BOTTLE:

Dimensions 87(W)×84(D)×300mm(H) Weight 500g Glass Bottle Heatproof Glass Filter Polyester Resin Strainer Polypropylene, Microfine Mesh Removable Bottle Spout, Stopper Silicone Rubber

Shipping

We offer FREE shipping for orders SGD50 and above.  These orders will be couriered to you with tracking, so you will always know when to expect your coffee.

For orders below SGD50, free shipping is available using Singpost Normal Mail.  Please note that tracking is not provided for this option.  However, you are able to opt for courier-tracked shipping for a small fee of SGD8. 

We currently only ship within Singapore.

Care Instructions

COFFEE:

Best stored at cool, dark, dry place, such as in a pantry or cabinet. Please avoid storing coffee in the refrigerator or freezer; the humidity can cause moisture to infiltrate the packaging. Avoid warm spots, such as above/next to the oven or in cabinets that get hot from exposure to sunlight or cooking equipment.

HARIO COLD BREW BOTTLE:

We recommend to hold the bottle by its glass body, avoid carrying it by the silicone bottle neck.

Use a soft sponge and neutral detergent to clean the bottle. Cleanser and sponges that contain abrasives may scratch the glass.

This product is dishwasher safe. Please read the instruction manual provided with your dishwasher before use.

View full details
  • COFFEE SELECTION

    We select our specialty coffee mindfully and ethically. You enjoy the best coffee that is earth-considerate and can be assured that farmers have been compensated fairly for their labour.

  • FRESHLY ROASTED

    To ensure that you get the best of the coffee, we send out the coffee the same week it is roasted. So when it gets to you, it's optimal for cold brewing.

  • DO IT YOUR WAY

    Do you like it hot? With milk? Have a little fun! Psst! 1 brew makes about 2-3 cups which makes it a great social drink!

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